If you're a coffee lover, you know that coffee can be incorporated into more than just your morning cup. With its rich and bold flavor, coffee can add a unique twist to many dishes, including breakfast favorites like waffles. In this article, we'll share a delicious coffee infused Belgian waffle recipe that will satisfy your caffeine cravings and impress your taste buds.
Ingredients
- 2 cups all-purpose flour
- 1/4 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 1/2 cups milk
- 1/2 cup strong brewed coffee
- 2 large eggs
- 1/4 cup unsalted butter, melted
- 1 teaspoon vanilla extract
Instructions
- In a large mixing bowl, combine the flour, sugar, baking powder, and salt.
- In a separate bowl, whisk together the milk, coffee, eggs, melted butter, and vanilla extract.
- Slowly pour the wet ingredients into the dry ingredients, stirring until just combined. Be careful not to overmix the batter.
- Preheat your waffle iron and lightly grease with cooking spray.
- Pour the batter onto the waffle iron, using about 1/2 cup for each waffle.
- Cook until golden brown and crispy, about 3-4 minutes.
- Serve hot with your favorite toppings, such as whipped cream, chocolate chips, or fresh fruit.
Coffee Infused Syrup
To take your coffee flavored Belgian waffles to the next level, try making a coffee infused syrup to drizzle on top. Here's how:
- 1 cup granulated sugar
- 1/2 cup strong brewed coffee
- 1/4 cup unsalted butter
- 1 teaspoon vanilla extract
- In a small saucepan, combine the sugar and coffee over medium heat.
- Stir until the sugar is dissolved.
- Add in the butter and vanilla extract, stirring until the butter is melted and the mixture is smooth.
- Let the syrup simmer for 5-7 minutes, until it thickens.
- Remove from heat and let cool for a few minutes before serving.
Coffee Waffle Toppings
To make your coffee infused Belgian waffles even more delicious, try adding some of these toppings:
- Whipped cream
- Chocolate chips
- Fresh berries
- Caramel sauce
- Chopped nuts
- Maple syrup
Tips for Success
- Use a strong brewed coffee for a more intense coffee flavor.
- Make sure your waffle iron is hot before pouring in the batter.
- Don't overmix the batter, as this can result in tough waffles.
- Serve the waffles immediately for the best texture and flavor.
Final Thoughts
Coffee lovers, rejoice! This coffee infused Belgian waffle recipe is the perfect way to start your day or enjoy a sweet treat any time. With its rich and bold flavor, these waffles are sure to become a new favorite in your household. So grab your ingredients and get cooking! Your taste buds will thank you.